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Food & Wine
98 results total, viewing 1 - 10
The Aperol spritz is everywhere this summer. It is a perfect summertime drink. It’s light and refreshing, and more importantly it is low in alcohol, making it a great drink to have at brunch … more
Hidden away in the French Alps, Carthusian monks have been distilling Chartreuse since 1605. It isn’t much of a surprise, since it seems monks around the world have been distilling and brewing … more
There’s a casual dining culture that’s been growing around the food trucks parked at Cisco Brewers and Cisco Beach for the past decade, that is unlike the culture you’ll find at any … more
All Kovalencik often stops along the trail by a plant that appears to be nothing more than a weed, wondering how he can incorporate it into his lunch. Kovalencik has been foraging longer than … more
Sourdough is not your garden-variety bread. It is an artisanal craft, a science and an art, a measure of a baker’s patience with an end result that gives you something tangy and light, with a … more
“Wine is sunlight, held together by water." – Galileo Gracie Schadt doesn’t think it’s a terrible idea to open a bottle of  prized Domaine de la … more
Anna Montgomery’s dinners are not your typical four-course private affairs. When Montgomery is cooking, you can expect everything from the cocktails to crab Rangoon to be infused with a healthy … more
Noemi Capizzo doesn’t think making dumplings is an overly-complicated process. As we sat in her commercial kitchen and talked, she effortlessly folded them one by one until she had a sheet-pan … more
Fire has been the cornerstone of civilization since early man. It’s no wonder standing around a charcoal grill with an ice-cold beer gives you that undeniably primal feeling. It makes you, … more
Sometimes, unintended consequences can be a good thing. When Ruth and Tim Pitts closed Cen- tre Street Bistro in October 2019, they had no idea what the future held. The 22-seat restaurant they … more
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